Try this homemade Quick And Easy Salisbury Steak recipe the whole family will love. Made with ground beef, onion, nonfat beef broth and cream of mushroo…
This Quick And Easy Salisbury Steak relies on simple, everyday ingredients such as 7% lean ground beef, dry onion, mix, nonfat beef broth and pam cooking spray. It comes together quickly and makes 4 servings, at about 314 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026