Quick And Easy Party Lasagna

1. 1

   Mix mushroom soup, milk and 1/2 cup cheese. Set aside.

2. 2

   In medium skillet over medium-high heat, cook beef until browned, stirring to separate meat.

3. 3

   Drain off fat.

4. 4

   Stir in tomato soup and water. Heat through.

5. 5

   In 2 quart shallow baking dish spoon half of the meat mixture. Top with 3 lasagna noodles and mushroom soup mixture. Top with remaining 3 lasagna noodles and remaining meat mixture.

6. 6

   Cover. Bake at 400 degree Fahrenheit for 40 minutes or until hot. Uncover and sprinkle remaining cheese over top. Bake 10 minutes more or until hot and cheese is melted.

7. 7

   Let stand 10 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.