Quick And Easy Parmesan Zucchini Fries

1. 1

   Preheat oven to 425 degrees F (220 degrees C). Line a baking sheet with aluminum foil and spray with cooking spray.

2. 2

   Whisk eggs in a shallow bowl. Combine Parmesan cheese, mixed herbs, garlic powder, paprika, and pepper in a separate shallow bowl; mix well.

3. 3

   Dip zucchini fries into beaten eggs, in batches; shake to remove excess, and roll in Parmesan mixture until fully coated. Place on the prepared baking sheet.

4. 4

   Bake in the preheated oven, turning once, until golden and crispy, 30 to 35 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.