Quick And Easy Onion Rings

1. 1

   mix beer and dry ingredients in large bowl.

2. 2

   Heat oil in fry pan or equivalent.

3. 3

   Separate onion slices and gently mix in with beer mixture.

4. 4

   Carefully put coated onion slices in hot oil, just enough for one layer at a time, they will stick together if touching. Cook for about one minute until lightly brown and drain on paper towels.

* Per serving · 4 servings · Values may vary.

No additional tips available.