Quick And Easy Kale

1. 1

   1. Wash your kale and coarsely chop. Also, dice your onions and add both to a large pan.

2. 2

   2. Add the garlic powder and the vegetable broth to the pan and simmer your kale until all of the liquid is steamed off. This will take about 20 minutes.

3. 3

   3. Before serving mix in 2 teaspoons of olive oil or butter.

4. 4

   4. And tada! Tasty kale that's not in the least bit bitter, and is every bit sweet and delicious!

* Per serving · 4 servings · Values may vary.

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