Quick And Easy Curry Noodles

1. 1

   Boil pasta and drain; set aside.

2. 2

   Cut spring onions into 1 inch pieces.

3. 3

   While pasta is boiling, brown meat in pan if starting from scratch with 1 tbsp of the oil. If using leftovers, Quick fry the coleslaw mix and the veggies in the oil.

4. 4

   Add the curry and the tahini paste. Heat up the meat at this point.

5. 5

   Stir in the pasta, and the remaining oil to help coat the noodles in curry. Add the dash of soy sauce.

* Per serving · 4 servings · Values may vary.

No additional tips available.