How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quick and Easy Citrus Buttercake?

You need 7 ingredients. The key ingredients include: ½ cup butter or ½ cup margarine, 2 eggs, 1 cup self raising flour, ½ cup plain flour, and more.

Is Quick and Easy Citrus Buttercake suitable as baking & desserts?

Yes, Quick and Easy Citrus Buttercake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Quick and Easy Citrus Buttercake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick and Easy Citrus Buttercake Recipe

Name: Quick and Easy Citrus Buttercake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup butter or ½ cup margarine; 2 eggs; 1 cup self raising flour; ½ cup plain flour; 1 teaspoon grated lemon rind; 1 teaspoon grated orange rind; ⅓ cup orange juice

Quick and Easy Citrus Buttercake – a delicious recipe with butter, eggs, flour, flour, lemon rind, orange rind. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

½ cup butter or ½ cup margarine
2 eggs
1 cup self raising flour
½ cup plain flour
1 teaspoon grated lemon rind
1 teaspoon grated orange rind
⅓ cup orange juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
449 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Quick and Easy Citrus Buttercake

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