Quick and Easy Chicken Dinner.

1. 1

   Cut the boneless chicken breasts into slices.

2. 2

   About two inches in width.

3. 3

   However you like it.

4. 4

   In a large bowl, put in the chicken.

5. 5

   In another bowl, combine teriyaki sauce, and sugar.

6. 6

   Mix well.

7. 7

   Chop the garlic and onion.

8. 8

   Put into the bowl with chicken and mix with your hands or with a wooden spoon.

9. 9

   Pour sauce over and mix.

10. 10

    Set aside.

11. 11

    I recommend it to marinated the chicken over night.

12. 12

    In a non-stick pan/skillet, set to medium-heat and melt butter.

13. 13

    Place chicken into the pan and cook each side for about 3-5 minutes Chicken may be brown on each side.

14. 14

    Serve hot with rice.

* Per serving · 4 servings · Values may vary.

No additional tips available.