How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quiche Nicoise?

You need 11 ingredients. The key ingredients include: 1/4 cup onions, 2 tablespoons olive oil, 2 pounds tomatoes peeled, seeded and diced, 2 each garlic cloves minced, and more.

Is Quiche Nicoise suitable as breakfast?

Yes, Quiche Nicoise falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Quiche Nicoise?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quiche Nicoise Recipe

Name: Quiche Nicoise
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup onions; 2 tablespoons olive oil; 2 pounds tomatoes peeled, seeded and diced; 2 each garlic cloves minced; 3 large eggs; 8 each anchovy fillets; 3 tablespoons olive oil; 3 tablespoons tomato paste; 3 tablespoons parsley leaves minced; 1 teaspoon paprika; 1 pinch cayenne pepper

Start your day right with this Quiche Nicoise recipe. Made with onions, olive oil, tomatoes and garlic. Easy step-by-step instructions included.

This Quiche Nicoise relies on simple, everyday ingredients such as onions, olive oil, each garlic cloves minced and large eggs. It comes together quickly and makes 4 servings, at about 412 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Quiche Nicoise

Tips for the best results

Variations & substitutions

My Personal Notes

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