Quiche Madeleine Recipe

Name: Quiche Madeleine
Yield: 4 servings
Cuisine: American
Ingredients: 2 (9-inch) deep dish pie shells; 5 large eggs; Carnation evaporated milk; 3/4 c. water; 1 large onion, diced; 1/2 green pepper, diced; 1 whole small red pepper, diced; 1/4 lb. beef salami, ham or turkey; salami or cooked slices of chopped bacon (all meat you use is to be cut into small pieces); 2 tsp. salt; 1/4 tsp. white pepper; 1/2 tsp. nutmeg; 2 Tbsp. parsley flakes

Servings: persons

2 (9-inch) deep dish pie shells
5 large eggs
Carnation evaporated milk
3/4 c. water
1 large onion, diced
1/2 green pepper, diced
1 whole small red pepper, diced
1/4 lb. beef salami, ham or turkey
salami or cooked slices of chopped bacon (all meat you use is to be cut into small pieces)
2 tsp. salt
1/4 tsp. white pepper
1/2 tsp. nutmeg
2 Tbsp. parsley flakes

1
Preheat oven to 375u00b0.
2
Saute peppers in 2 tablespoons of margarine.
3
Add diced onions.
4
Saute until clear.
5
Add chopped up meat.
6
Stir until meat is softened.
7
Set aside.
8
Beat eggs, milk and water together.
9
Add salt, whit pepper, nutmeg and parsley flakes.
10
Fold cut pieces of cheeses into mixture.
11
Add onions, peppers and meat.
12
Stir all ingredients thoroughly.
13
Pour mixture into two 9-inch pie shells (deep dish).
14
Place in oven for 45 minutes.
15
Test for doneness by inserting a knife in the center. If it comes out clean, it's done.
16
Glory!

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 (9-inch) deep dish pie shells, 5 large eggs, Carnation evaporated milk, 3/4 c. water, and more.

Yes, Quiche Madeleine falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quiche Madeleine

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