Quiche Lorraine(Great For Breakfast Or Brunch!)

1. 1

   Preheat oven to 425u00b0.

2. 2

   Cook bacon until crisp; drain.

3. 3

   Combine eggs, half and half and seasonings.

4. 4

   Beat until well blended. Crumble bacon into bottom of pastry shell and then sprinkle with cheese.

5. 5

   Pour egg mixture over cheese.

6. 6

   Bake 10 minutes.

7. 7

   Reduce heat to 325u00b0.

8. 8

   Bake 30 minutes longer or until knife inserted in center comes out clean.

* Per serving · 4 servings · Values may vary.

No additional tips available.