Quiche Delight

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   *Add as much or as little of each ingredient to taste* Mine came out a little more than the pie crust could fit but I used a pound of sausage... be warned.

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   Lol.

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   You might have a little extra.

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   Pre-heat oven to 400.

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   While the oven is preheating, cook sausage on stove until crumbles are formed.

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   Drain sausage.

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   Put into medium mixing bowl.

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   *Place pre-made pie crust in oven until your ready to use it.

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   Cook mushrooms, spinach, bacon and onion until golden.

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    Add Egg Beaters , heavy cream garlic powder, shredded cheddar to sausage.

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    Mix together.

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    Add cooked mushrooms, onion, spinach, and bacon mixture into bowl and mix together with egg mixture.

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    Pour quiche mixture into pie crust.

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    Cook on 400 for 45 minutes or until done.

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    *You'll know when you poke a toothpick into it and it comes out clean*

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    Take out quiche and let cool.

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    Enjoy.

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    *Cheese is optional if you want to sprinkle on top.

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    If so put back in oven for 5 to 10 minutes*

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    *quiche with out cheese*

* Per serving · 4 servings · Values may vary.

No additional tips available.