Quiche

Name: Quiche
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Breakfast
Ingredients: 1 pie shell; 4 to 6 strips bacon, fried; 1 medium onion, diced; 1 c. Swiss cheese, diced; 4 eggs; 1 c. table cream; 1/4 tsp. nutmeg; 1/4 c. grated Parmesan cheese; 1/2 tsp. salt; 1/4 tsp. pepper; green pepper

Eats Now Editorial Team · Breakfast

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Quiche – a delicious recipe with pie shell, bacon, onion, Swiss cheese, eggs, cream. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 pie shell
4 to 6 strips bacon, fried
1 medium onion, diced
1 c. Swiss cheese, diced
4 eggs
1 c. table cream
1/4 tsp. nutmeg
1/4 c. grated Parmesan cheese
1/2 tsp. salt
1/4 tsp. pepper
green pepper

1
Mix all together and pour in unbaked pie shell.
2
Bake at 450u00b0 for 15 minutes and then at 350u00b0 for 15 minutes.
3
(Put foil around edge of crust during last 15 minutes to keep from getting too brown.)

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 pie shell, 4 to 6 strips bacon, fried, 1 medium onion, diced, 1 c. Swiss cheese, diced, and more.

Yes, Quiche falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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