How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Queso Fundido Italiano?

You need 6 ingredients. The key ingredients include: 1 small onion, thinly sliced, 1/2 lb. (225 g) Italian sausage links, casings removed, cut into bite-size pieces, 1/2 tsp. crushed red pepper, 1 pkg. (6 oz/170 g) baby spinach leaves, and more.

Is Queso Fundido Italiano suitable as meat & poultry?

Yes, Queso Fundido Italiano falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Queso Fundido Italiano?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Queso Fundido Italiano Recipe

Name: Queso Fundido Italiano
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small onion, thinly sliced; 1/2 lb. (225 g) Italian sausage links, casings removed, cut into bite-size pieces; 1/2 tsp. crushed red pepper; 1 pkg. (6 oz/170 g) baby spinach leaves; 2-1/2 cups Cracker Barrel Shredded Part Skim Mozzarella Cheese; 1 French baguette (3/4 lb./340 g), cut into 18 slices

Queso Fundido Italiano – a delicious recipe with onion, Italian sausage, red pepper, baby spinach leaves, Barrel. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 small onion, thinly sliced
1/2 lb. (225 g) Italian sausage links, casings removed, cut into bite-size pieces
1/2 tsp. crushed red pepper
1 pkg. (6 oz/170 g) baby spinach leaves
2-1/2 cups Cracker Barrel Shredded Part Skim Mozzarella Cheese
1 French baguette (3/4 lb./340 g), cut into 18 slices

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
158 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Queso Fundido Italiano

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