How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quesadillas?

You need 5 ingredients. The key ingredients include: 16 slices bacon, fried and crumbled, 8 oz. sharp Cheddar cheese, shredded, 1/2 bunch green onions, chopped (tops included), 8 large flour tortillas, and more.

Is Quesadillas suitable as meat & poultry?

Yes, Quesadillas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Quesadillas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quesadillas Recipe

Name: Quesadillas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 slices bacon, fried and crumbled; 8 oz. sharp Cheddar cheese, shredded; 1/2 bunch green onions, chopped (tops included); 8 large flour tortillas; 1 (8 oz.) carton sour cream

Quesadillas – a delicious recipe with bacon, Cheddar cheese, green onions, flour tortillas, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

16 slices bacon, fried and crumbled
8 oz. sharp Cheddar cheese, shredded
1/2 bunch green onions, chopped (tops included)
8 large flour tortillas
1 (8 oz.) carton sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1658 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Quesadillas

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