How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quesadilla Stack?

You need 7 ingredients. The key ingredients include: 4 flour tortillas, 1 1/2 c. black beans, drained (if available), 1 (15 oz.) can refried beans or homemade, 1 1/2 c. shredded Cheddar cheese, and more.

Is Quesadilla Stack suitable as meat & poultry?

Yes, Quesadilla Stack falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Quesadilla Stack?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quesadilla Stack Recipe

Name: Quesadilla Stack
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 flour tortillas; 1 1/2 c. black beans, drained (if available); 1 (15 oz.) can refried beans or homemade; 1 1/2 c. shredded Cheddar cheese; 1 1/2 c. medium salsa; 1 lb. ground beef; 1 pkg. taco seasoning

Quesadilla Stack – a delicious recipe with flour tortillas, black beans, beans, Cheddar cheese, salsa, ground beef. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 flour tortillas
1 1/2 c. black beans, drained (if available)
1 (15 oz.) can refried beans or homemade
1 1/2 c. shredded Cheddar cheese
1 1/2 c. medium salsa
1 lb. ground beef
1 pkg. taco seasoning

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1164 kcal
Category
Meat & Poultry

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Quesadilla Stack

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