How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quesadilla Crepes?

You need 4 ingredients. The key ingredients include: 4 burrito-size flour tortillas, 6 -8 ounces Market Pantry® Pepper Jack Cheese, shredded, 8 ounces Market Pantry® Deli-Thin Slices Black Forest Ham (12 slices), 1/2 cup pickled jalapeno pepper, drained (optional).

Is Quesadilla Crepes suitable as breakfast?

Yes, Quesadilla Crepes falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Quesadilla Crepes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quesadilla Crepes Recipe

Name: Quesadilla Crepes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 burrito-size flour tortillas; 6 -8 ounces Market Pantry® Pepper Jack Cheese, shredded; 8 ounces Market Pantry® Deli-Thin Slices Black Forest Ham (12 slices); 1/2 cup pickled jalapeno pepper, drained (optional)

Quesadilla Crepes – a delicious recipe with flour tortillas, Pepper, Deli-Thin Slices Black Forest Ham, jalapeno pepper. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

4 burrito-size flour tortillas
6 -8 ounces Market Pantry® Pepper Jack Cheese, shredded
8 ounces Market Pantry® Deli-Thin Slices Black Forest Ham (12 slices)
1/2 cup pickled jalapeno pepper, drained (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1069 kcal
Category
Breakfast

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Quesadilla Crepes

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