How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quasi Quark Open Face?

You need 12 ingredients. The key ingredients include: 4 slices of bakery fresh nine grain sourdough whole wheat bread or an equivalent quality variation of your choice, 2 ounces fresh ricotta cheese, 2 ounces Bulgarian sheep's feta or equivalent, 1 ounce creme fraiche, and more.

Is Quasi Quark Open Face suitable as general?

Yes, Quasi Quark Open Face falls under the General category and is a great choice for this type of meal.

How do I store leftover Quasi Quark Open Face?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quasi Quark Open Face Recipe

Name: Quasi Quark Open Face
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 slices of bakery fresh nine grain sourdough whole wheat bread or an equivalent quality variation of your choice; 2 ounces fresh ricotta cheese; 2 ounces Bulgarian sheep's feta or equivalent; 1 ounce creme fraiche; 1 ounce Quaker whipped cream cheese; 2 ounces fresh finely chopped heirloom tomatoes; 1 ounce pickled green tomatoes, chopped; 1 ounce fresh cucumber, finely chopped; 1 ounce finely chopped dill, chives, flat leaf parsley, and basil; slices of heirloom and pickled green tomatoes reserved for topping garnish; kosher salt and fresh milled pepper to taste; optional drizzle of EVOO

Quasi Quark Open Face

Eats Now Editorial Team · 94 kcal · General

Quasi Quark Open Face – a delicious recipe with whole wheat bread, ricotta cheese, creme fraiche, cream cheese, heirloom tomatoes, green tomatoes. Easy to follow and perfect for any occasion.

Serves 4 General

Quasi Quark Open Face

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