How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quail's Eggs With Red-Onion Salsa?

You need 5 ingredients. The key ingredients include: 12 red onion, 14 bunch coriander leaves, 4 tablespoons olive oil, 1 teaspoon Tabasco sauce, and more.

Is Quail's Eggs With Red-Onion Salsa suitable as snacks & appetizers?

Yes, Quail's Eggs With Red-Onion Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Quail's Eggs With Red-Onion Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Quail's Eggs With Red-Onion Salsa Recipe

Name: Quail's Eggs With Red-Onion Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 red onion; 14 bunch coriander leaves; 4 tablespoons olive oil; 1 teaspoon Tabasco sauce; 12 quail eggs

Quail's Eggs With Red-Onion Salsa – a delicious recipe with red onion, coriander leaves, olive oil, Tabasco sauce, eggs. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

12 red onion
14 bunch coriander leaves
4 tablespoons olive oil
1 teaspoon Tabasco sauce
12 quail eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
682 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Quail's Eggs With Red-Onion Salsa

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