How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pyttipanna (Swedish Hash Browns)?

You need 6 ingredients. The key ingredients include: 6 large potatoes, 10 ounces chopped bacon, sausage, beef, pork (use what's leftover, in the fridge), 1 large onion, chopped rough, butter, for frying (be generous!), and more.

Is Pyttipanna (Swedish Hash Browns) suitable as breakfast?

Yes, Pyttipanna (Swedish Hash Browns) falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Pyttipanna (Swedish Hash Browns)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pyttipanna (Swedish Hash Browns) Recipe

Name: Pyttipanna (Swedish Hash Browns)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 large potatoes; 10 ounces chopped bacon, sausage, beef, pork (use what's leftover, in the fridge); 1 large onion, chopped rough; butter, for frying (be generous!); 1 -2 egg, per person fried as per your liking; 2 tablespoons chopped fresh parsley

Start your day right with this Pyttipanna (Swedish Hash Browns) recipe. Made with potatoes, bacon, onion and butter. Easy step-by-step instructions inc…

This Pyttipanna (Swedish Hash Browns) relies on simple, everyday ingredients such as large potatoes, large onion, chopped rough and chopped fresh parsley. It comes together quickly and makes 4 servings, at about 547 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Servings: persons

6 large potatoes
10 ounces chopped bacon, sausage, beef, pork (use what's leftover, in the fridge)
1 large onion, chopped rough
butter, for frying (be generous!)
1 -2 egg, per person fried as per your liking
2 tablespoons chopped fresh parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
547 kcal
Category
Breakfast

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