Puttanesca-Style Chicken Recipe

Name: Puttanesca-Style Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup Italian-seasoned breadcrumbs; 1/2 teaspoon salt; 1/8 teaspoon black pepper; 4 (4-ounce) skinless, boneless chicken thighs; 1 tablespoon olive oil; 2 cups thinly sliced onion; 1 garlic clove, minced; 2 tablespoons capers; 2 tablespoons chopped pitted kalamata olives; 1 (12-ounce) bottle beer; 2 cups cooked medium egg noodles (about 1 1/2 cups uncooked pasta)

Servings: persons

1/4 cup Italian-seasoned breadcrumbs
1/2 teaspoon salt
1/8 teaspoon black pepper
4 (4-ounce) skinless, boneless chicken thighs
1 tablespoon olive oil
2 cups thinly sliced onion
1 garlic clove, minced
2 tablespoons capers
2 tablespoons chopped pitted kalamata olives
1 (12-ounce) bottle beer
2 cups cooked medium egg noodles (about 1 1/2 cups uncooked pasta)

1
Combine breadcrumbs, salt, and pepper in a zip-top plastic bag; seal and shake well to combine. Add chicken; seal and shake well to coat.
2
Heat oil in a large nonstick skillet over medium-high heat. Add chicken; saute 2 minutes on each side or until browned. Remove chicken from pan.
3
Add onion to pan; saute 2 minutes or until tender. Add garlic; saute 1 minute. Add capers, olives, and beer; cook 1 minute or until liquid almost evaporates, stirring frequently.
4
Return chicken to pan. Cover, reduce heat, and simmer 20 minutes.
5
Increase heat to medium; cook, uncovered, 5 minutes. Serve chicken over noodles.

763

kcal

Calories

Fat

112

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/4 cup Italian-seasoned breadcrumbs, 1/2 teaspoon salt, 1/8 teaspoon black pepper, 4 (4-ounce) skinless, boneless chicken thighs, and more.

Yes, Puttanesca-Style Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Puttanesca-Style Chicken

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