How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bulgur Wheat Succotash?

You need 8 ingredients. The key ingredients include: 3/4 cups Chicken Stock, 1 Tablespoon Butter, 1/4 teaspoons Kosher Salt, 3/4 cups 10-minute Bulgur Wheat, and more.

Is Bulgur Wheat Succotash suitable as meat & poultry?

Yes, Bulgur Wheat Succotash falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Bulgur Wheat Succotash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bulgur Wheat Succotash Recipe

Name: Bulgur Wheat Succotash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cups Chicken Stock; 1 Tablespoon Butter; 1/4 teaspoons Kosher Salt; 3/4 cups 10-minute Bulgur Wheat; 1/2 cups Frozen Corn, Thawed; 1/2 cups Frozen Lima Beans, Thawed; 2 Tablespoons Chopped Scallions; 2 Tablespoons Chopped Red Bell Pepper

Bulgur Wheat Succotash – a delicious recipe with Chicken, Butter, u00bc, Bulgur Wheat, Frozen Corn, Beans. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3/4 cups Chicken Stock
1 Tablespoon Butter
1/4 teaspoons Kosher Salt
3/4 cups 10-minute Bulgur Wheat
1/2 cups Frozen Corn, Thawed
1/2 cups Frozen Lima Beans, Thawed
2 Tablespoons Chopped Scallions
2 Tablespoons Chopped Red Bell Pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
166 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Bulgur Wheat Succotash

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