How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Puttanesca Sauce ?

You need 14 ingredients. The key ingredients include: 5 T. olive oil, 1 yellow onion, thin slice, 3-4 large garlic cloves, minced, 1 t. anchovy paste or to taste, and more.

Is Puttanesca Sauce suitable as general?

Yes, Puttanesca Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Puttanesca Sauce ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Puttanesca Sauce Recipe

Name: Puttanesca Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 T. olive oil; 1 yellow onion, thin slice; 3-4 large garlic cloves, minced; 1 t. anchovy paste or to taste; 1/2 t. red pepper flakes; 1 T. tomato paste, pref. organic; 2 cans diced tomatoes(14.5 oz.), preferably Italian; 1 T. capers, rinse, drain; 1/2 c. pitted Kalamata olives; 1 t. fresh oregano; 4 t. ribboned basil; 3 T. minced parsley; s&p; 1 lb. spaghetti, cooked al dente

Puttanesca Sauce

Eats Now Editorial Team · 1386 kcal · General

Puttanesca Sauce – a delicious recipe with olive oil, yellow onion, garlic, anchovy, red pepper, tomato paste. Easy to follow and perfect for any occasion.

Serves 4 General

Puttanesca Sauce

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