Orange-Cream Cheese Pastries Recipe

Name: Orange-Cream Cheese Pastries
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 orange; 1 cup firmly packed brown sugar; 3/4 cup whipping cream; 1/2 cup butter or margarine; 1 cup chopped pecans; 1 (8-ounce) package cream cheese, softened; 3 tablespoons powdered sugar; 2 tablespoons butter or margarine, softened; 1/2 cup flaked coconut; 2 (12-ounce) cans refrigerated flaky biscuits

Servings: persons

1 orange
1 cup firmly packed brown sugar
3/4 cup whipping cream
1/2 cup butter or margarine
1 cup chopped pecans
1 (8-ounce) package cream cheese, softened
3 tablespoons powdered sugar
2 tablespoons butter or margarine, softened
1/2 cup flaked coconut
2 (12-ounce) cans refrigerated flaky biscuits

1
["Grate 1 tablespoon rind from orange; set rind aside. Squeeze 1/4 cup juice from orange. Combine juice, brown sugar, whipping cream, and 1/2 cup butter in a saucepan. Bring to a boil over medium heat. Boil 3 minutes. Remove from heat, and let cool slightly. Pour mixture into a greased 13"" x 9"" x 2"" baking dish; sprinkle with pecans. Set aside.", "Combine reserved orange rind, cream cheese, powdered sugar, and 2 tablespoons butter in a small mixing bowl. Beat at medium speed of an electric mixer just until blended. Stir in coconut.", "Separate biscuit dough into 20 pieces. Quickly roll each biscuit on a lightly floured surface to a 4"" circle. Spread 1 tablespoon cream cheese mixture onto center of each biscuit circle. Roll up, jellyroll fashion. Place biscuits over brown sugar mixture in dish, seam side down, in 2 long rows.", "Bake, uncovered, at 350u00b0 on lowest rack in oven for 32 minutes or until browned. Let cool in dish 5 minutes. Carefully turn pastries out onto a large serving platter. Top with any remaining brown sugar glaze.", "Note: We used Hungry Jack biscuits in this recipe."]

946

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 orange, 1 cup firmly packed brown sugar, 3/4 cup whipping cream, 1/2 cup butter or margarine, and more.

Yes, Orange-Cream Cheese Pastries falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Orange-Cream Cheese Pastries

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