How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Puto Rice Muffins?

You need 5 ingredients. The key ingredients include: 2 cups rice flour mochiko sweet rice flour, 3 teaspoons baking powder, 1 cup sugar, 2 cups coconut milk, and more.

Is Puto Rice Muffins suitable as baking & desserts?

Yes, Puto Rice Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Puto Rice Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Puto Rice Muffins Recipe

Name: Puto Rice Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups rice flour mochiko sweet rice flour; 3 teaspoons baking powder; 1 cup sugar; 2 cups coconut milk; 1 cup shredded coconut

Puto Rice Muffins – a delicious recipe with rice flour, baking powder, sugar, coconut milk, shredded coconut. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 cups rice flour mochiko sweet rice flour
3 teaspoons baking powder
1 cup sugar
2 cups coconut milk
1 cup shredded coconut

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
490 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Puto Rice Muffins

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