How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Puso Salad?

You need 7 ingredients. The key ingredients include: 1 large banana blossom, heart (peeled, cored, boiled, julienne and drained), 1 big red onion (sliced into rings), 1/2 teaspoon table salt, 1 teaspoon black pepper (freshly grounded), and more.

Is Puso Salad suitable as salads?

Yes, Puso Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Puso Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Puso Salad Recipe

Name: Puso Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Salads
Ingredients: 1 large banana blossom, heart (peeled, cored, boiled, julienne and drained); 1 big red onion (sliced into rings); 1/2 teaspoon table salt; 1 teaspoon black pepper (freshly grounded); 1 teaspoon ginger, minced; 1 cup vinegar; 1 cup coconut cream

Puso Salad – a delicious recipe with banana, red onion, salt, black pepper, ginger, vinegar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 large banana blossom, heart (peeled, cored, boiled, julienne and drained)
1 big red onion (sliced into rings)
1/2 teaspoon table salt
1 teaspoon black pepper (freshly grounded)
1 teaspoon ginger, minced
1 cup vinegar
1 cup coconut cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Salads

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