Fresh, crisp and full of flavor — this Purslane Salad is a must-try. Made with Purslane, Fresh Corn Kernels, Red Onion and Eggs. Easy step-by-step instr…
This Purslane Salad relies on simple, everyday ingredients such as red onion, thinly sliced, whole large tomato, diced, sea salt and freshly ground pepper. It comes together quickly and makes 4 servings, at about 147 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026