How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Puree Of Onion And Potato Soup?

You need 8 ingredients. The key ingredients include: new potatoes to yield approximately 4 c., diced, 3 medium onions (approximately 1 1/2 c.), 2 Tbsp. butter, divided, 3 c. hot water, and more.

Is Puree Of Onion And Potato Soup suitable as soups & stews?

Yes, Puree Of Onion And Potato Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Puree Of Onion And Potato Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Puree Of Onion And Potato Soup Recipe

Name: Puree Of Onion And Potato Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: new potatoes to yield approximately 4 c., diced; 3 medium onions (approximately 1 1/2 c.); 2 Tbsp. butter, divided; 3 c. hot water; 2 tsp. salt; 3 c. hot milk; chives (optional garnish); salt and pepper

Puree Of Onion And Potato Soup – a delicious recipe with potatoes, onions, butter, water, salt, hot milk. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

new potatoes to yield approximately 4 c., diced
3 medium onions (approximately 1 1/2 c.)
2 Tbsp. butter, divided
3 c. hot water
2 tsp. salt
3 c. hot milk
chives (optional garnish)
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
184 kcal
Category
Soups & Stews

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