Punjabi Cheese Puffs Recipe

Name: Punjabi Cheese Puffs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup Cracker Barrel Shredded Light Tex Mex Cheese; 1/4 cup mashed potatoes Safeway 2 pkg For $5.00 thru 02/09; 1/4 cup pressed cottage cheese; 2 tsp. dried fenugreek leaves; 1-1/2 tsp. garam masala; 1-1/2 tsp. ground coriander; 1-1/2 tsp. ground cumin; 1/2 tsp. red chili powder or cayenne pepper; 1 pkg. (411 g) frozen puff pastry (2 blocks), thawed; 1/4 cup flour; 1 egg, beaten

Servings: persons

1/2 cup Cracker Barrel Shredded Light Tex Mex Cheese
1/4 cup mashed potatoes Safeway 2 pkg For $5.00 thru 02/09
1/4 cup pressed cottage cheese
2 tsp. dried fenugreek leaves
1-1/2 tsp. garam masala
1-1/2 tsp. ground coriander
1-1/2 tsp. ground cumin
1/2 tsp. red chili powder or cayenne pepper
1 pkg. (411 g) frozen puff pastry (2 blocks), thawed
1/4 cup flour
1 egg, beaten

1
Heat oven to 400 degrees F.
2
Mix first 8 ingredients in large bowl.
3
Roll out 1 pastry block to 9-inch square on lightly floured surface; cut into 3 (3-inch-wide) strips.
4
Cut each strip into 3 (3-inch) squares.
5
Dust squares lightly with flour; stack on plate.
6
Repeat with remaining pastry block.
7
Spoon about 1 Tbsp.
8
cheese mixture onto centre of each pastry square; fold diagonally in half.
9
Firmly press edges together with fork to seal.
10
Place on parchment-covered baking sheet; brush with egg.
11
Bake 18 to 20 min.
12
or until crisp and golden brown.

254

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/2 cup Cracker Barrel Shredded Light Tex Mex Cheese, 1/4 cup mashed potatoes Safeway 2 pkg For $5.00 thru 02/09, 1/4 cup pressed cottage cheese, 2 tsp. dried fenugreek leaves, and more.

Yes, Punjabi Cheese Puffs falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Punjabi Cheese Puffs

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