Bake this irresistible Punch Bowl Dessert at home. Made with yellow cake mix, instant coconut cream pudding, pineapple and whipping cream. Easy step-by-…
This Punch Bowl Dessert relies on simple, everyday ingredients such as crushed pineapple, drained, large tub whipping cream, pecans or walnuts, chopped and toasted coconut. It comes together quickly and makes 4 servings, at about 701 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Punch Bowl Dessert delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026