How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Punch Bowl Cake(Put In Punch Bowl) ?

You need 6 ingredients. The key ingredients include: 1 yellow cake with no pudding in mix, 1 (20 oz.) can crushed pineapple, 1 large can cherry pie filling, 1 c. chopped pecans, and more.

Is Punch Bowl Cake(Put In Punch Bowl) suitable as baking & desserts?

Yes, Punch Bowl Cake(Put In Punch Bowl) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Punch Bowl Cake(Put In Punch Bowl) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Punch Bowl Cake(Put In Punch Bowl) Recipe

Name: Punch Bowl Cake(Put In Punch Bowl)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 yellow cake with no pudding in mix; 1 (20 oz.) can crushed pineapple; 1 large can cherry pie filling; 1 c. chopped pecans; 1 large container Cool Whip; 1 large or 2 small instant vanilla pudding, mixed up

Punch Bowl Cake(Put In Punch Bowl) – a delicious recipe with cake, pineapple, cherry pie filling, pecans, vanilla pudding. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 yellow cake with no pudding in mix
1 (20 oz.) can crushed pineapple
1 large can cherry pie filling
1 c. chopped pecans
1 large container Cool Whip
1 large or 2 small instant vanilla pudding, mixed up

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
499 kcal
Category
Baking & Desserts

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