Punch Bowl Cake

1. 1

   Bake cake mix according to directions.

2. 2

   Cool cake, split layers to make 4 layers.

3. 3

   Mix Jell-O, add strawberries and add strawberry jell pie mix.

4. 4

   Mix and let stand until jelled.

5. 5

   Mix vanilla pudding and let stand until firm.

6. 6

   Place 1/2 of layer in bottom of punch bowl.

7. 7

   Place on top of cake layer 1/4 of vanilla pudding, 1/4 of Jell-O and 1/4 of Cool Whip or whipped cream. Sprinkle with coconut (optional).

8. 8

   Add 1/2 layer on the mixture and repeat the measurement of ingredients until all cake layers have been used.

9. 9

   Place the last 1/4 of everything on top of last layer and top with coconut, if desired.

* Per serving · 4 servings · Values may vary.

No additional tips available.