Bake this irresistible Punch Bowl Cake at home. Made with butter, pineapple, cherry and instant vanilla pudding mix. Easy step-by-step instructions incl…
This Punch Bowl Cake relies on simple, everyday ingredients such as butter yellow cake mix, (16 oz.) container cool whip and pecans, chopped. It comes together quickly and makes 4 servings, at about 503 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Punch Bowl Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026