How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpking & Cheese Flan?

You need 8 ingredients. The key ingredients include: 1 can evaporated milk, 1 can condense milk, 3 eggs, 1 tbsp vanilla extract, and more.

Is Pumpking & Cheese Flan suitable as general?

Yes, Pumpking & Cheese Flan falls under the General category and is a great choice for this type of meal.

How do I store leftover Pumpking & Cheese Flan?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pumpking & Cheese Flan Recipe

Name: Pumpking & Cheese Flan
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can evaporated milk; 1 can condense milk; 3 eggs; 1 tbsp vanilla extract; 1/2 cream cheese; 1 cup pumpking puree; 1 cup sugar; 1/4 cup water

Pumpking & Cheese Flan – a delicious recipe with milk, condense milk, eggs, vanilla, cream cheese, pumpking puree. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 can evaporated milk
1 can condense milk
3 eggs
1 tbsp vanilla extract
1/2 cream cheese
1 cup pumpking puree
1 cup sugar
1/4 cup water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
484 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pumpking & Cheese Flan

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