How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin Yeast Bread?

You need 10 ingredients. The key ingredients include: 1/2 cups Canned Pumpkin, 1 cup Evaporated Milk, Warm, 2 Tablespoons Butter, Softened, 2 Tablespoons Brown Sugar, and more.

Is Pumpkin Yeast Bread suitable as baking & desserts?

Yes, Pumpkin Yeast Bread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pumpkin Yeast Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pumpkin Yeast Bread Recipe

Name: Pumpkin Yeast Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cups Canned Pumpkin; 1 cup Evaporated Milk, Warm; 2 Tablespoons Butter, Softened; 2 Tablespoons Brown Sugar; 1/2 teaspoons Salt; 1/4 cups Whole Wheat Flour; 3 cups Bread Flour; 3 Tablespoons Pumpkin Pie Spice; 1/2 cups Ground Walnuts; 2-1/4 teaspoons Yeast

Pumpkin Yeast Bread

Eats Now Editorial Team · 562 kcal · Baking & Desserts

Pumpkin Yeast Bread – a delicious recipe with Pumpkin, Milk, Butter, Brown Sugar, Salt, u00bc. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Pumpkin Yeast Bread

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