How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin Yeast Bread?

You need 11 ingredients. The key ingredients include: 5/8 cup warm water, 1/2 cup canned pumpkin puree, 1/4 cup margarine, 1/4 cup nonfat dry milk powder, and more.

Is Pumpkin Yeast Bread suitable as general?

Yes, Pumpkin Yeast Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Pumpkin Yeast Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pumpkin Yeast Bread Recipe

Name: Pumpkin Yeast Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 5/8 cup warm water; 1/2 cup canned pumpkin puree; 1/4 cup margarine; 1/4 cup nonfat dry milk powder; 1/4 cup packed brown sugar; 1 teaspoon ground cinnamon; 3/4 teaspoon ground nutmeg; 3/4 teaspoon salt; 1/8 teaspoon ground ginger; 2 3/4 cups bread flour; 2 1/4 teaspoons active dry yeast

Pumpkin Yeast Bread – a delicious recipe with water, pumpkin puree, margarine, nonfat dry milk powder, brown sugar, ground cinnamon. Easy to follow and perfect for any occasion.

Serves 4 General

Pumpkin Yeast Bread

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