How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin Taco Dip?

You need 11 ingredients. The key ingredients include: 16 ounces, weight Cream Cheese, Softened (I Used Light), 1 cup 100% Canned Pumpkin, 1 package Taco Seasoning, 1 Ounce Packet, 1/4 teaspoons Garlic Powder, and more.

Is Pumpkin Taco Dip suitable as snacks & appetizers?

Yes, Pumpkin Taco Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Pumpkin Taco Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pumpkin Taco Dip Recipe

Name: Pumpkin Taco Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 ounces, weight Cream Cheese, Softened (I Used Light); 1 cup 100% Canned Pumpkin; 1 package Taco Seasoning, 1 Ounce Packet; 1/4 teaspoons Garlic Powder; 1/4 teaspoons Adobo Seasoning; 1/2 teaspoons Red Pepper Flakes; 1/2 whole Lime, Juiced; 1/2 whole Green Bell Pepper, Chopped; 1/2 whole Red Bell Pepper, chopped; 6 ounces, weight Canned, Sliced Black Olives, Drained; Cayenne Pepper To Taste

Try this homemade Pumpkin Taco Dip recipe the whole family will love. Made with weight Cream Cheese, Pumpkin, Packet and Garlic. Easy step-by-step instr…

This Pumpkin Taco Dip relies on simple, everyday ingredients such as 100% canned pumpkin, garlic powder, adobo seasoning and red pepper flakes. It comes together quickly and makes 4 servings, at about 400 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Pumpkin Taco Dip

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions