How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mediterranean Salsa?

You need 12 ingredients. The key ingredients include: 1 can (10 1/2 Oz. Size) Chickpeas, Drained, 1 clove Garlic, Minced, 1/2 cups Cucumber, Diced, 1 cup Tomato, Diced, and more.

Is Mediterranean Salsa suitable as snacks & appetizers?

Yes, Mediterranean Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Mediterranean Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mediterranean Salsa Recipe

Name: Mediterranean Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can (10 1/2 Oz. Size) Chickpeas, Drained; 1 clove Garlic, Minced; 1/2 cups Cucumber, Diced; 1 cup Tomato, Diced; 1/2 cups Olives, Diced; 1/4 cups Red Onion, Diced; 1 Tablespoon Parsley, Chopped; 1/4 teaspoons Dried Oregano; 1 Tablespoon Basil, Chopped; 1 Tablespoon Lemon Juice; 1 Tablespoon Extra Virgin Olive Oil; Salt And Pepper, to taste

Mediterranean Salsa

Eats Now Editorial Team · 224 kcal · Snacks & Appetizers

Mediterranean Salsa – a delicious recipe with Chickpeas, clove Garlic, Cucumber, Tomato, Olives, Red Onion. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Mediterranean Salsa

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