Pumpkin Spice Hot Apple Cider Recipe

Name: Pumpkin Spice Hot Apple Cider
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: FOR THE PUMPKIN SPICE SYRUP:; 1/2 cups Pumpkin Puree; 1/2 cups Sugar; 1/2 teaspoons Vanilla; 1-1/4 cup Water; 1 teaspoon Cinnamon; 1/2 teaspoons All Spice; 1/2 teaspoons Ginger; FOR THE HOT APPLE CIDER:; 3 Tablespoons Pumpkin Spice Syrup, Plus More To Drizzle On Top; 8 ounces, fluid Apple Cider, Or As Needed To Fill Your Mug; Whipped Cream, For Garnish

Servings: persons

FOR THE PUMPKIN SPICE SYRUP:
1/2 cups Pumpkin Puree
1/2 cups Sugar
1/2 teaspoons Vanilla
1-1/4 cup Water
1 teaspoon Cinnamon
1/2 teaspoons All Spice
1/2 teaspoons Ginger
FOR THE HOT APPLE CIDER:
3 Tablespoons Pumpkin Spice Syrup, Plus More To Drizzle On Top
8 ounces, fluid Apple Cider, Or As Needed To Fill Your Mug
Whipped Cream, For Garnish

1
To make the pumpkin spice syrup, combine everything (minus apple cider and whipped cream) in a pan and bring to a boil. Reduce heat to low, and let cook for about 15 minutes, stirring occasionally. You want the mixture to become thick and syrupy.
2
Store in the fridge until ready to use.
3
To make the hot apple cider, in a large mug heat 3 tablespoons of pumpkin spice syrup. Mix in hot apple cider. Top with whipped cream, and drizzle with additional syrup. Enjoy!
4
Recipe for Pumpkin Spice Syrup adapted from Savvy Eats, via Steph's Bite by Bite.

132

kcal

Calories

Carbs

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: FOR THE PUMPKIN SPICE SYRUP:, 1/2 cups Pumpkin Puree, 1/2 cups Sugar, 1/2 teaspoons Vanilla, and more.

Yes, Pumpkin Spice Hot Apple Cider falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pumpkin Spice Hot Apple Cider

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