How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin Souffle?

You need 8 ingredients. The key ingredients include: 3 eggs, separated, 1 (15 ounce) can pumpkin, 1/2 cup light brown sugar, 1/2 cup plain yogurt, and more.

Is Pumpkin Souffle suitable as baking & desserts?

Yes, Pumpkin Souffle falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pumpkin Souffle?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pumpkin Souffle Recipe

Name: Pumpkin Souffle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 3 eggs, separated; 1 (15 ounce) can pumpkin; 1/2 cup light brown sugar; 1/2 cup plain yogurt; 1/3 cup light cream; 1/4 cup butter, melted; 1 tablespoon orange zest; 1/2 teaspoon ground nutmeg

Pumpkin Souffle – a delicious recipe with eggs, pumpkin, light brown sugar, plain yogurt, light cream, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 eggs, separated
1 (15 ounce) can pumpkin
1/2 cup light brown sugar
1/2 cup plain yogurt
1/3 cup light cream
1/4 cup butter, melted
1 tablespoon orange zest
1/2 teaspoon ground nutmeg

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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