How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dutch Crumb Cake?

You need 10 ingredients. The key ingredients include: 2 ½ cups flour, ½ teaspoon salt, ½ teaspoon baking soda, ½ cup shortening, and more.

Is Dutch Crumb Cake suitable as baking & desserts?

Yes, Dutch Crumb Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Dutch Crumb Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Dutch Crumb Cake Recipe

Name: Dutch Crumb Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 ½ cups flour; ½ teaspoon salt; ½ teaspoon baking soda; ½ cup shortening; ¾ cup brown sugar, firmly packed; 1 cup raisins, ground; 1 egg, beaten; ¾ cup thick sour milk; 2 tablespoons sugar; ⅛ teaspoon cinnamon

Dutch Crumb Cake

Eats Now Editorial Team · 523 kcal · Baking & Desserts

Dutch Crumb Cake – a delicious recipe with flour, salt, baking soda, shortening, brown sugar, raisins. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Dutch Crumb Cake

How did you like this recipe?

Frequently Asked Questions