How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin Scones With Jelly?

You need 6 ingredients. The key ingredients include: 2 tablespoons unsalted butter, 1 tablespoon sugar, 1 medium egg, beaten, 1/4 cup cooked pumpkin, mashed, and more.

Is Pumpkin Scones With Jelly suitable as baking & desserts?

Yes, Pumpkin Scones With Jelly falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pumpkin Scones With Jelly?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pumpkin Scones With Jelly Recipe

Name: Pumpkin Scones With Jelly
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons unsalted butter; 1 tablespoon sugar; 1 medium egg, beaten; 1/4 cup cooked pumpkin, mashed; 1/4 cup milk; 1 2/3 cups self-rising flour

Pumpkin Scones With Jelly – a delicious recipe with unsalted butter, sugar, egg, milk, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 tablespoons unsalted butter
1 tablespoon sugar
1 medium egg, beaten
1/4 cup cooked pumpkin, mashed
1/4 cup milk
1 2/3 cups self-rising flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
285 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pumpkin Scones With Jelly

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