Warm up with this hearty Pumpkin Sausage Soup recipe. Made with Italian sausage, mushrooms, onion and garlic. Easy step-by-step instructions included.
This Pumpkin Sausage Soup relies on simple, everyday ingredients such as bulk italian sausage, sliced fresh mushrooms, medium onion, finely chopped and garlic cloves, minced. It comes together quickly and makes 4 servings, at about 616 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026