How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin Pudding?

You need 8 ingredients. The key ingredients include: 1 large can pumpkin, 3/4 c. sugar, 4 large eggs, 1/2 c. corn syrup (light or dark), and more.

Is Pumpkin Pudding suitable as baking & desserts?

Yes, Pumpkin Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pumpkin Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pumpkin Pudding Recipe

Name: Pumpkin Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 large can pumpkin; 3/4 c. sugar; 4 large eggs; 1/2 c. corn syrup (light or dark); 1 tsp. cinnamon; 1/2 tsp. nutmeg; 1/2 tsp. allspice; 1/4 tsp. salt

Pumpkin Pudding – a delicious recipe with pumpkin, sugar, eggs, corn syrup, cinnamon, nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 large can pumpkin
3/4 c. sugar
4 large eggs
1/2 c. corn syrup (light or dark)
1 tsp. cinnamon
1/2 tsp. nutmeg
1/2 tsp. allspice
1/4 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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