How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin Pies For A Gang?

You need 11 ingredients. The key ingredients include: 4 packages (15 ounces each) refrigerated pie pastry, 16 large eggs, lightly beaten, 4 cans (29 ounces each) solid-pack pumpkin, 1/2 cup dark corn syrup, and more.

Is Pumpkin Pies For A Gang suitable as baking & desserts?

Yes, Pumpkin Pies For A Gang falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pumpkin Pies For A Gang?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pumpkin Pies For A Gang Recipe

Name: Pumpkin Pies For A Gang
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 packages (15 ounces each) refrigerated pie pastry; 16 large eggs, lightly beaten; 4 cans (29 ounces each) solid-pack pumpkin; 1/2 cup dark corn syrup; 9 cups sugar; 1-1/4 cups all-purpose flour; 1 cup nonfat dry milk powder; 4 teaspoons salt; 4 teaspoons each ground ginger, cinnamon and nutmeg; 1 teaspoon ground cloves; 8 cups 2% milk

Bake this irresistible Pumpkin Pies For A Gang at home. Made with refrigerated pie pastry, eggs, solid-pack pumpkin and corn syrup. Easy step-by-step in…

This Pumpkin Pies For A Gang relies on simple, everyday ingredients such as large eggs, lightly beaten, dark corn syrup, sugar and all-purpose flour. It comes together quickly and makes 4 servings, at about 2779 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Pumpkin Pies For A Gang delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

2779

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

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Pumpkin Pies For A Gang

Tips for the best results

Variations & substitutions

My Personal Notes

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