How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin Pie(Servings: 16) ?

You need 9 ingredients. The key ingredients include: 2 unbaked pie shells in 9-inch pie pans, 3 eggs, beaten, 3 c. canned pumpkin, 1 1/8 c. honey, and more.

Is Pumpkin Pie(Servings: 16) suitable as baking & desserts?

Yes, Pumpkin Pie(Servings: 16) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pumpkin Pie(Servings: 16) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pumpkin Pie(Servings: 16) Recipe

Name: Pumpkin Pie(Servings: 16)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 unbaked pie shells in 9-inch pie pans; 3 eggs, beaten; 3 c. canned pumpkin; 1 1/8 c. honey; 3/4 tsp. salt; 1 1/2 tsp. cinnamon; 3/4 tsp. ginger; 1/2 tsp. ground cloves; 1 2/3 c. evaporated milk

Pumpkin Pie(Servings: 16) – a delicious recipe with unbaked pie shells, eggs, pumpkin, honey, salt, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 unbaked pie shells in 9-inch pie pans
3 eggs, beaten
3 c. canned pumpkin
1 1/8 c. honey
3/4 tsp. salt
1 1/2 tsp. cinnamon
3/4 tsp. ginger
1/2 tsp. ground cloves
1 2/3 c. evaporated milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
379 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pumpkin Pie(Servings: 16)

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