Bake this irresistible Pumpkin Pie Cake Frosting at home. Made with butter, cream cheese, powdered sugar and orange juice. Easy step-by-step instruction…
This Pumpkin Pie Cake Frosting relies on simple, everyday ingredients such as softened butter, powdered sugar, fresh orange juice and chopped toasted pecans. It comes together quickly and makes 4 servings, at about 532 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Pumpkin Pie Cake Frosting delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026