How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin Pie Cake?

You need 9 ingredients. The key ingredients include: 2 1/2 c. prepared pumpkin, 1 3/4 c. sugar, 1 tsp. each: cinnamon and ginger, 1/2 tsp. cloves, and more.

Is Pumpkin Pie Cake suitable as baking & desserts?

Yes, Pumpkin Pie Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pumpkin Pie Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pumpkin Pie Cake Recipe

Name: Pumpkin Pie Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 1/2 c. prepared pumpkin; 1 3/4 c. sugar; 1 tsp. each: cinnamon and ginger; 1/2 tsp. cloves; 1/4 tsp. nutmeg; 4 eggs, slightly beaten; 12 oz. evaporated milk; 1 yellow cake mix; 1 c. melted margarine

Pumpkin Pie Cake – a delicious recipe with pumpkin, sugar, cinnamon, cloves, nutmeg, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 1/2 c. prepared pumpkin
1 3/4 c. sugar
1 tsp. each: cinnamon and ginger
1/2 tsp. cloves
1/4 tsp. nutmeg
4 eggs, slightly beaten
12 oz. evaporated milk
1 yellow cake mix
1 c. melted margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

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