How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin Pie (Better Homes & Gardens)?

You need 10 ingredients. The key ingredients include: 1 (16 ounce) can 100% pumpkin puree, 3/4 cup sugar, 1 teaspoon ground cinnamon, 1/2 teaspoon ground ginger, and more.

Is Pumpkin Pie (Better Homes & Gardens) suitable as baking & desserts?

Yes, Pumpkin Pie (Better Homes & Gardens) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pumpkin Pie (Better Homes & Gardens)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pumpkin Pie (Better Homes & Gardens) Recipe

Name: Pumpkin Pie (Better Homes & Gardens)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 ounce) can 100% pumpkin puree; 3/4 cup sugar; 1 teaspoon ground cinnamon; 1/2 teaspoon ground ginger; 1/2 teaspoon ground nutmeg; 1/2 teaspoon salt; 3 eggs; 2/3 cup evaporated milk; 1/2 cup milk; 9 inches pie crusts

Bake this irresistible Pumpkin Pie (Better Homes & Gardens) at home. Made with pumpkin puree, sugar, ground cinnamon and ground ginger. Easy step-by-ste…

This Pumpkin Pie (Better Homes & Gardens) relies on simple, everyday ingredients such as sugar, ground cinnamon, ground ginger and ground nutmeg. It comes together quickly and makes 4 servings, at about 300 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Pumpkin Pie (Better Homes & Gardens) delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Pumpkin Pie (Better Homes & Gardens)

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions