How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin Pie?

You need 9 ingredients. The key ingredients include: pastry for 8-inch one-crust pie, 1 egg, 1 1/4 c. canned pumpkin, 2/3 c. sugar, and more.

Is Pumpkin Pie suitable as baking & desserts?

Yes, Pumpkin Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pumpkin Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pumpkin Pie Recipe

Name: Pumpkin Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: pastry for 8-inch one-crust pie; 1 egg; 1 1/4 c. canned pumpkin; 2/3 c. sugar; 3/4 tsp. cinnamon; 1/4 tsp. salt; 1/4 tsp. ginger; 1/8 tsp. cloves; 1 1/4 c. evaporated milk or light cream

Pumpkin Pie – a delicious recipe with pastry, egg, pumpkin, sugar, cinnamon, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

pastry for 8-inch one-crust pie
1 egg
1 1/4 c. canned pumpkin
2/3 c. sugar
3/4 tsp. cinnamon
1/4 tsp. salt
1/4 tsp. ginger
1/8 tsp. cloves
1 1/4 c. evaporated milk or light cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
452 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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